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BUFFET CHOICES
(prices per servings)
Enchilada Buffet $6.95
Your choice of ranchero chicken, ground beef or cheese enchiladas. Served with rice & refried beans. (Add chips, salsa & sour cream $ 1.00 per person)
Tamales Buffet $7.50
Pork tamales topped with enchilada sauce, diced onions & cheese. Served with rice & refried beans.
Carnitas Buffet $8.00
Carnitas de Puerco: Chunks of tender pork & sautéed onion. Served with corn tortillas, cilantro, rice & refried beans.
Fajitas Mario Buffet $9.25
Your choice of chicken, beef or pork. Served with rice, refried beans, sour cream, guacamole, chips, salsa, chile con queso & flour tortillas. Cooked on site optional. If so see catering fees for actual price. (Add chips, salsa & sour cream $ 1.00 per person)
Taco Buffet $6.95
Your choice of ranchero chicken or ground beef soft tacos. Served with lettuce, tomato, cheese, rice & refried beans.
Quesadillas Buffet $7.95
Your choice of two: chicken, beef, pork or spinach quesadillas. Served with rice & refried beans. (Cooked on site only. See catering fees for actual price)
Fajitas Buffet $9.25
Your choice of chicken or beef. Served with rice, bean, sour cream, guacamole, pico de gallo, chips, salsa, chile con queso & flour tortillas.
SIDE ORDERS
Chile con queso (16 oz.) $5.99
Guacamole (8 oz.) $4.95
Pico de Gallo (8 oz.) $2.95
Refried beans Serving for 5 $7.50
Rice Serving for 5 $7.50
Salsa (16 oz.) $4.00
Chips Full bag $3.00
Sour cream (8 oz.) $2.95
PARTY PLATTERS
Boiled Shrimp Platter $61.50
We take four pounds of raw shrimp, boil them and then peel them. Served with cocktail sauce and lemon.
Taco de Fajita Platter $19.50
Any combination of chicken, beef or pork fajita tacos. (served with a side of pico de gallo)
Taquitos Platter $12.50
Your choice of ranchero chicken or ground beef taquitos.
Enchilada Platter $17.50
Any combination of ranchero chicken, ground beef, or cheese enchiladas. A platter of 10.
Tamales Platter $19.99 One dozen
Freshly prepared pork tamales, specify in the husk or topped with cheese, enchilada sauce & onions. Please allow 2 hours notice.
Mini Chimichangas Platter $17.50 A platter of 10.
Your choice of: grilled chicken & cream cheese, ranchero chicken & refried beans or ground beef & refried beans.
Garden Salad $26.99 A platter for 10.
With grilled chicken fajita on top. $39.99
Chips, Salsa, Guacamole & Chile con Queso for 10. $29.99
PARTY DESSERTS
(One day advance notice)
Flan $20.00 $35.00
Cake Tres Leches $24.00 $39.00
Bread Pudding $25.00 $41.00
Fruit Salad $16.00 $27.50
Half Pan
Serves 8-12
Full Pan
Serves 16-24
PARTY REFRESHMENTS
Aguas FrescasWatermelon, Pineapple, Strawberry, Lime, Tamarindo and Horchata
Ice Tea
(These drinks are served complete with ice, cups, lemon & sweetener upon request)
Per Gallon Serves 10-16 - $13.95
Over 3 gallon Price per gal.- $12.95
Sweet or Unsweetened
SODAS
(Served in ice chest)
Quantities 12 to 24 - $1.50
Quantities 25 & Up - $1.29
(Price per serving)
DINNERWARE & FLATWARE
Miguel's can provide disposable plates, utensils and serving spoons for purchase:
10" Plates
6" appetizer/salad/dessert plates
Serving spoons
Utensils

When ordering for groups of 40 or more or when food must be kept hot for long periods of time, Miguel's would like to suggest our catering service for quality purposes.
DELIVERY FEES
Miguel's will be happy to deliver your menu selection of $100.00 or more to your home, office or any location.
Delivery to:
Area 1: $20.00
Area 2: $30.00
Area 1: South Tampa, Downtown, West Shore, Rocky Point, Davis Islands, Harbor Island, West Tampa, St Joseph, Drew Park, Seminole Heights.
Area 2: Carrollwood, USF, Temple Terrace, Tampa Palms, New Tampa, Lutz, Bush Gardens, East Tampa, Sebel Park, Brandon, Ybor City, Town & Country, Port of Tampa, 22nd street.
CATERING FEES
When planning your next office party or special occasion, let Miguel's catering service provide you with all of your food and beverage needs. Miguel's will provide you with as many trained servers as your occasion requires.
Equipment fees are as follows:
40 to 100 people: $50.00
101 to 200 people: $100.00
201 to 500 people: $200.00
Server
$60.00 fee for the first hour per server and $25.00 per server per hour thereafter.
Cook
When on site cooking is requested fees are as follows:
cook $75.00 for first hour, $30.00 per hour thereafter













